Grilled Chicken Sandwich POINTS® value | 6 Servings | 4 Preparation Time | 8 min Cooking Time | 7 min Level of Difficulty | Easy sandwiches | Spice lovers unite! This sandwich hits the spot when you’re in the mood for some heat. To turn it down a notch, simply adjust the amount of the chipotle. Ingredients: 1 pound uncooked boneless, skinless chicken breast(s), thinly sliced 1/8 tsp table salt, or to taste 1/8 tsp black pepper, or to taste 1 medium canned chipotle chile(s), finely chopped 2 Tbsp reduced-calorie mayonnaise 1 cup mixed greens 8 slice high-fiber bread 1 medium tomato(es), sliced

Directions: Heat grill pan on high heat. Season chicken with salt and pepper. Cook chicken in pan, turning once, until cooked through, 5 minutes. Combine chipotle and mayonnaise. Divide greens among 4 slices bread. Divide tomato slices on top of greens. Place chicken on top of tomatoes. Spread remaining four bread slices with about 2 teaspoons chipotle mayonnaise each. Cover with remaining bread.