Turkey Cheddar Melt Prep Time: 10 min Total Time: 13 min Makes: 2 servings, 3 topped crackers each Ingredients: 6 RITZ Crackers 2 slices Deli Style Smoked Turkey Breast, cut into thirds 3 cherry tomatoes halved 1 oz. CRACKER BARREL New York Aged Reserve Extra Sharp Cheddar Cheese, cut into 3 slices, halved diagonally 1 Tbsp. Dijon Mustard

Directions: TOP each cracker with 1 piece of turkey, tomato half, cheese and 1/2 tsp. mustard. Place on baking sheet. BAKE at 350°F for 3 minutes or until cheese begins to melt. Serve immediately. KITCHENS TIPS: Use Your Microwave Assemble as directed; place on microwavable plate. Microwave on HIGH 15 seconds or until cheese begins to melt.