Easy Chicken Parmigiana Prep Time: 10 min Total Time: 45 min Makes: 6 servings. Ingredients: 2 cups KRAFT Classic Garlic Italian Style Shredded Cheese, divided 1/3 cup seasoned dry bread crumbs 6 boneless skinless chicken breast halves (about 2 lb.) 1/4 cup (1/2 stick) butter or margarine, melted 1 jar (14 oz.) spaghetti sauce (about 1-1/2 cups)

Directions: MIX 1/2 cup of the cheese and bread crumbs. Dip chicken in butter. Coat with crumb mixture. SPOON sauce into 13x9-inch baking dish. Place chicken in dish. BAKE at 375°F for 30 minutes. Sprinkle with remaining 1-1/2 cups cheese. Bake an additional 5 minutes or until chicken is cooked through. Serve with hot cooked spaghetti, if desired. KITCHENS TIPS Great Substitute: Substitute KRAFT Shredded Mozzarella Cheese for Italian Style Shredded Cheese.