10 Minute Cheesy Mexican Rice Prep Time: 5 min Total Time: 10 min Makes: 6 Ingredients: 1 can (10-1/2 oz.) condensed chicken broth (1-1/3 cups) 1 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa 2 cups MINUTE White Rice, uncooked 1/4 lb. (4 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up

Directions: MIX broth and salsa in medium saucepan. Bring to boil. STIR in rice and prepared cheese product; cover. Remove from heat. Let stand 5 minutes. Stir until prepared cheese product is melted. KITCHENS TIPS Special Extra: Garnish with chopped fresh cilantro.